This simple chocolate metling pot is simple, attractive candlelight warmer, easy to use, and efficient. Melt chocolate for recipes, ganache, mousse, frostings, chocolate sauces and syrups for drizzling on desserts. Use for fondue for dipping.
Melt chocolate, white chocolate, toffee, butterscotch, peppermint chocolate chips, caramel, and more.
Material: Ceramic
Style: European style
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